How to remove iron from well water naturally? Does distilled water have iron in it?
THE QUICK 30-SECOND ANSWER:
How to remove iron from well water naturally at home?
The best and most natural way to remove iron from well water, tap water and drinking water is with distillation. Durastill Water Distillers remove iron from all sources of water as the water is boiled, turns to steam and then cools back into water. The iron is removed and trapped in the boiling chamber. This mimics mother natures hydrological cycle. Read the in-depth explanation below.
Does distilled water have iron in it?No. Durastill distilled water does not have iron in it. Distilling water removes iron and other heavy metals through the distillation process. Learn more about iron free distilled water below:
THE IN-DEPTH KNOWLEDGE AND DETAILED EXPLANATION:
What is Iron?
Iron is a mineral that our body needs to function. It's responsible for carrying oxygen in the hemoglobin of all red blood cells so that they can produce energy. It also helps to eliminate carbon dioxide from the body. Whenever there is a lack of iron in the body, a condition known as iron deficiency occurs, which further leads to anemia.
People with low iron levels in their system may experience fatigue, weakness, and difficulty maintaining body temperature. Some more symptoms of iron deficiency include:
- Dizziness
- Pale skin
- Headache
- Inflammation of the tongue (Glossitis)
Although iron is mainly consumed through food, some people may not absorb iron daily, like women or young girls from ages nineteen to fifteen years. Pregnant women might also be prone to iron deficiency. Health care advisor suggests changes in diet or consumption of supplements to curb iron deficiency in people.
What foods provide Iron?
Iron is found naturally in many kinds of foods. You can get a sufficient amount of iron by consuming the following foods:
- Lean proteins such as fish, beef, and chicken.
- Breakfast cereals are packed with iron.
- Green leafy vegetables such as spinach, peas, asparagus, etc.
- Kidney beans and lentils.
- All kinds of dried fruits and nuts.
Your body absorbs plant sources better than poultry or meat. You can also consume iron through a handful of fresh fruits such as strawberries, blueberries, citrus fruits, and tomatoes.
Why is it bad to have iron in water?
Iron in drinking water causes it to have a reddish-brown color, and it is metallic in taste. Iron in drinking water can be extremely harmful because it has adverse effects on your health. Iron can also stain and damage your faucets, sinks, showers and bathtubs. Plus it can buildup in your house pipes and restrict the flow of your water and cause plumbing issues.
Harmful effects of iron in drinking water
Iron in water is harmful to the skin
Drinking water consisting of minerals such as magnesium and iron can be extremely harmful to your skin cells. It can damage the skin by causing irritability, rashes, and wrinkles. Iron in drinking might also causes acne buildup, eczema, and other infections.
Effects on your health
Drinking water containing iron contains tons of bacteria. Moreover, a high concentration of iron in water can lead to diabetes, digestive issues, nausea, and even hemochromatosis. It can also be damaging to the liver, pancreas, and heart.
Metallic taste
Iron present in drinking water gives off a weird metallic taste. If you use this water to make beverages such as coffee or tea, they might not turn out tasty. It also blackens fruits and vegetables, spoiling the overall flavor.
How to remove iron from water, drinking water, well water and tap water naturally?
Learn how to remove iron from water at home easily, and completely. The distillation process can remove iron present in well water, drinking water and tap water naturally. It's one of the oldest methods for purifying water. In addition to heavy metals, distillation removes contaminants from drinking water, such as virus, bacterial, parasites, poisons, prescription drugs, nitrates, arsenic, pesticides, petroleum, organic or inorganic compounds and more.
The CDC recommends distillation:
"Distillation Systems use a process of heating water to the boiling point and then collecting the water vapor as it condenses, leaving many of the contaminants behind.
Distillation Systems have a very high effectiveness in removing protozoa (for example, Cryptosporidium, Giardia). Distillation Systems have a very high effectiveness in removing bacteria (for example, Campylobacter, Salmonella, Shigella, E. coli). Distillation Systems have a very high effectiveness in removing viruses (for example, Enteric, Hepatitis A, Norovirus, Rotavirus). Distillation Systems will remove common chemical contaminants, including arsenic, barium, cadmium, chromium, lead, nitrate, sodium, sulfate, and many organic chemicals."
How does well water and tap water get iron?
Iron exists in large amounts in well or underground water supplies, as these paces work as natural deposits for the metal. Iron can also contaminate your well water through industrial waste, refining, mining, or metal corrosion. The majority of iron that comes into your well is from the earth's crust. It also gets dissolved in water with rain and snow and might sweep in with soil or rock.
On the other hand, tap water gets affected the same way. Iron corrosion of water pipes and steel well castings causes iron absorption in water. If you notice reddish-brown spots in water with an off-putting smell and a metallic taste, your water consists of iron. Your next step should be eradicating iron from the drinking water through Distillation.
Some people may confuse the two and ask if distilled water has iron in it? Well, the answer to his question is no, distilled water doesn't have iron in it. Distillation is a process that eradicates iron from water. It doesn't contain iron in it.
Distillation of water for Removing Iron
Distillation deals with the purification of water through evaporation. Contaminated water is heated to a high temperature and boiled to form steam. All the inorganic compounds present in the water do not evaporate and are left behind in the boiling chamber. The steam is gathered and cooled unit it condenses to form purified water.
Distillation effectively eliminates inorganic compounds like metals (lead), nitrate, and other troublesome particles like iron-contaminated water sources. The boiling water kills all microorganisms leading to bacteria accumulation and causing viruses.
Produce your own iron free distilled water for your home, for your clinic or for medical devices or for your business with a commercial-grade Durastill Water Distiller that is proudly Made in the USA from Rocky Mountain Water Distillers!